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    Ukazi Leaves (Afang)

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    Ukazi Leaves (Afang)

    Vendor: Soareasy

    ₦ 1,000.00

    Ukazi leaves, also known as Okazi leaves, are aromatic and slightly chewy green leaves commonly used in Nigerian soups like Afang and Egusi. They add a unique texture and rich flavor to meals.


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    Product Description

    Ukazi leaves are packed with essential nutrients, including fiber, protein, and antioxidants, making them a healthy addition to your diet. These slightly tough leaves are often shredded or blended before use, adding depth and texture to soups and stews. Popular in dishes like Afang soup and Okazi soup, they enhance both taste and nutrition.

    Get fresh Ukazi leaves now on Soareasy.com for premium quality and easy delivery! 🌿✨

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